For my first try I made the Sugar Shortbread Cookie. There are 2 recipes included with your cookie stamps. I rolled out my dough and stamped my cookie stamps (no ink required):
Snowflake cookie stamp:
Pumpkin face cookie stamp:
and Heart cookie stamp:
and then I cut out my cookies with a biscuit cutter. My first attempts, rolling a ball and flattening then stamping, resulted in a not so "clean" edge on my cookies. I tried again with the biscuit cutter and the edges are really, really nice looking:
Here they are all baked:
and the recipe is delicious! Here is the information you will need on October 1st:
Sales period: October 1, 2011 - January 3, 2012
Sweet Pressed Cookie Stamps are a brand-new product that will appeal to crafters and non-crafters, alike--not to mention kids! The easy-to-use cookie stamp has a solid wood handle with three interchangeable stamp images: a heart, a jack-o-lantern, and a snowflake. Just make your favorite shortbread cookie dough (or one of the two included recipes) and stamp away! Create beautiful, hand-stamped cookies in a flash. The stamp images are completely food-safe and child-friendly.
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